No-churn rum and raisin ice cream with glazed pineapple recipe

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No-churn rum and raisin ice cream with glazed pineapple recipe - WorldMixture

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No-churn rum and raisin ice cream with glazed pineapple recipe

delicious gorgeously pineapple vbarbecues

Tejal Sandera 79 2003 days ago

Sweet, naughty and delicious, Mary Berry's no-churn ice cream is gorgeously smooth and so easy to make at home. Serve with the quick glazed pineapple for a relaxed summer dessert that's perfect for barbecues. For this recipe you will need a 1 litre/1Â¾-pint freezer-proof container or eight ramekins.
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